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Our Quinoa comes conveniently pre-washed to remove the naturally occurring coating known as saponin to improve the nutty taste and still maintain the quinoa’s unique texture. Roland® Red Quinoa has a pronounced nutty flavor, a rich terracotta color, and a hearty texture that is adaptable for every cuisine and has limitless potential for culinary applications. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Quinoa was considered by the Incas to be the "Mother of all grains". This gluten-free grain now enjoys great popularity thanks to its delicate, slightly- nutty taste and a pleasant fluffy texture.

Roland® Organic Red Quinoa has a pronounced nutty flavor, a rich terracotta color, and a hearty texture that is adaptable for every cuisine and has limitless potential for culinary applications. Our Quinoa is certified organic and comes pre-washed in order to remove the naturally occurring coating known as saponin in order to improve the nutty taste and still maintain the quinoa’s unique texture. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Known as the "Mother grain", quinoa (keen-wah) was a staple of the ancient Incas. Quinoa is an extremely popular grain in the United States, thanks to its delicious nutty flavor and nutritious qualities. Roland® Pre-Cooked Red Quinoa is the ideal solution in busy restaurant kitchens.

Roland® Brown Rice & Red Quinoa is a ready-to-eat blend that highlights the delicious flavors and textures of both quinoa and brown rice. Try this unique mix in a soup or salad for a hearty dish that boasts lovely nutty undertones.

Quinoa was considered by the Incas to be the "Mother of all grains". This gluten-free grain now enjoys a great popularity thanks to its delicate, slightly nutty taste and a pleasant fluffy texture.

Quinoa was considered by the Incas to be the "Mother of all grains." Roland® Quinoa has a delicate, neutral taste and is prewashed and ready-to-use. Our quinoa is nutritious, high in fiber, vitamins and minerals and contains a balanced set of amino acids.

A 5000 year old grain meets modern convenience. Ready-to-use, Roland® Pre-Cooked Tri-Color Quinoa has a fluffy texture and a perfectly balanced flavor. It's ideal as an easy side dish served alongside grilled vegetables or the protein of your choice.

Our Quinoa comes conveniently pre-washed to remove the naturally occurring coating known as saponin to improve the nutty taste and still maintain the quinoa’s unique texture. Roland® Tri-Color Quinoa is a blend of all three types of quinoas – black, red, and white, making a mix that is nutty, mildly sweet, and earthy that is adaptable for every cuisine and has limitless potential for culinary applications. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.