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Quinoa was considered by the Incas to be the "Mother of all grains". This gluten-free grains now enjoys great popularity thanks to its delicate, slightly nutty taste and a pleasant fluffy texture.

Quinoa was considered by the Incas to be the "Mother of all grains". This gluten-free grains now enjoys a great popularity thanks to its delicate, slightly nutty taste and a pleasant fluffy texture.

Our Quinoa comes conveniently pre-washed to remove the naturally occurring coating known as saponin to improve the nutty taste and still maintain the quinoa’s unique texture. Roland® Red Quinoa has a pronounced nutty flavor, a rich terracotta color, and a hearty texture that is adaptable for every cuisine and has limitless potential for culinary applications. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Our Quinoa comes conveniently pre-washed to remove the naturally occurring coating known as saponin to improve the nutty taste and still maintain the quinoa’s unique texture. Roland® White Quinoa has a mildly nutty taste, a creamy white color, and bouncy texture that is adaptable for every cuisine and has limitless potential for culinary applications. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Quinoa was considered by the Incas to be the "Mother of all grains". This gluten-free grain now enjoys great popularity thanks to its delicate, slightly- nutty taste and a pleasant fluffy texture.

Quinoa was considered by the Incas to be the "Mother of all grains". This gluten-free grain now enjoys a great popularity thanks to its delicate, slightly nutty taste and a pleasant fluffy texture.

Our Quinoa comes conveniently pre-washed to remove the naturally occurring coating known as saponin to improve the nutty taste and still maintain the quinoa’s unique texture. Roland® Black Quinoa has a pronounced earthy and mildly sweet flavor, a distinctive dark color, and a crunchy texture that is adaptable for every cuisine and has limitless potential for culinary applications. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Quinoa was considered by the Incas to be the "Mother of all grains". This gluten-free grain now enjoys a great popularity thanks to its delicate, slightly nutty taste and a pleasant fluffy texture.

Quinoa was considered by the Incas to be the "Mother of all grains." Roland® Quinoa has a delicate, neutral taste and is prewashed and ready-to-use. Our quinoa is nutritious, high in fiber, vitamins and minerals and contains a balanced set of amino acids.

Our Quinoa comes conveniently pre-washed to remove the naturally occurring coating known as saponin to improve the nutty taste and still maintain the quinoa’s unique texture. Roland® Tri-Color Quinoa is a blend of all three types of quinoas – black, red, and white, making a mix that is nutty, mildly sweet, and earthy that is adaptable for every cuisine and has limitless potential for culinary applications. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Pre-seasoned and convenient, Roland® Black Bean Seasoned Quinoa is a pre-seasoned blend that combines creamy white quinoa with the savory depth of black beans with the subtle hints of heat from cayenne pepper and cumin for a warm, toasted, and mild spiciness and a soft, bouncy texture. Packed with flavor and a satisfying heartiness, it can be enjoyed by itself or served as a side, base, or topping for a variety of dishes.

Pre-seasoned and convenient, Roland® Mediterranean Seasoned Quinoa combines creamy white quinoa with quintessential Mediterranean ingredients like lemon juice, oregano, and basil for a soft, bouncy texture and aromatic, zesty taste. Packed with flavor and a satisfying heartiness, it can be enjoyed by itself or served as a side, base, or topping for a variety of dishes.

Known as the "Mother grain", quinoa (keen-wah) was a staple of the ancient Incas. Quinoa is an extremely popular grain in the United States, thanks to its delicious nutty flavor and nutritious qualities. Roland® Pre-Cooked Quinoa is the ideal solution in busy restaurant kitchens.

Roland® Pre-washed Black Quinoa is a gluten-free grain with a pleasant fluffy texture and striking black color. Pre-washed to remove its natural bitter coating, it has a mild, nutty flavor that pairs well with both delicate and strong ingredients.